Hey there, I’m Oliver, the creator behind Panfetti. I’m Portuguese, I really looove good food, and I created this site to share some simple and delicious recipes we make at home!
Growing up in Portugal, food was always a big part of everyday life. Meals meant fresh ingredients, simple cooking (but a lot of chaos haha), and usually a very loud table full of friends and family talking over each other.
And that love for food eventually became Panfetti!
I know that on a busy day, cooking can easily feel like one more thing on the to-do list. That’s why I focus on recipes that are approachable and practical, without making things unnecessarily complicated.

Why I Created Panfetti
There are already more recipes online than any of us could cook in a lifetime, haha, so my goal isn’t simply to publish more of them, I want to create recipes that are genuinely useful that anyone can make at home. You’ll find quick dinners, easy breakfasts, appetizers, comforting family meals, desserts, and plenty of ideas for those days when you want something delicious without spending hours in the kitchen.
I always try to use familiar ingredients, and of course, keep the instructions clear with tips that actually make a difference when you’re standing in the kitchen making it yourself.
Every recipe published here is created and tested before I share it!
I make each recipe in a real kitchen and adjust things when necessary until I’m happy with the result. If I discover something useful while testing or one small detail that makes the recipe easier, I make sure to include it in the post..
And you can be sure that what you see on Panfetti is food that has genuinely been made, tested, and photographed for the recipe you’re reading. I photograph some recipes myself (because it’s one of my hobbies), and for others I work with a professional food photographer.
Either way, my goal is the same: the photos should be a faithful representation of the actual finished dish. You will find only real recipes here.
A Little More About Me
I’ve been blogging for several years and along the way I’ve always enjoyed following other creators online and seeing the amazing recipes they come up with. Over the years, I’ve tried making quite a few of those recipes myself. And no, they definitely didn’t all turn out perfectly the first time haha.
Even though I live in Portugal, I’ve always loved trying new recipes and discovering food from different parts of the world. So at the beginning of 2025, I decided to start a new adventure of my own, and Panfetti was born. That said, I do have a small devil on my shoulder that occasionally pushes me toward recipes that are, let’s say, a little less healthy 😄 But most of the time, I like focusing on meals with plenty of protein and recipes that lean toward the healthier side.
It fits well with another big part of my life: staying active, going to the gym, and balancing all that good food with exercise. And when I’m not cooking, working on Panfetti, or at the gym, one of my favorite ways to slow things down is going for a quiet walk in nature with my partner.
Thanks for stopping by and cooking with me!
Oliver Dias
Creator of Panfetti
